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Sopa de Lentejas y Chorizo with Jezabel Careaga
Wed, September 23, 2020 6:00 P.M.
As we move into fall, our minds are on cozy foods, like soups and stews. Join Jezabel Careaga, Philadelphia-based entrepreneur and chef, for a virtual cooking class featuring an Argentinian staple: Sopa de Lentejas y Chorizo (Spanish sausage and lentils soup). Don't eat meat? No problem: As part of the class she will also talk about vegan options with the same base.
Tickets for the program are $20 per household and can be purchased via Eventbrite. Participants will receive a grocery and equipment list a week prior, for those who would like to cook along.
Please note that SNAP eligible participants and those who cannot afford the fee right now may be provided with a free ticket, with advance communication. Please email firstname.lastname@example.org to reserve a ticket, no questions asked.