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Savory Pastries with R2L Restaurant and Shibumi Farm

Tue, October 17, 2017 6:00 P.M.
Culinary Literacy Center at Parkway Central Library

Fall is the perfect time for flaky crusts and the musky flavors of fresh mushrooms. Join pastry chef Peter Scarola from R2L Restaurant and Alan Kaufman of Shibumi Farm for a closer look at how to make savory pastries using simple, seasonal ingredients. Learn about the techniques in use at Shibumi Farm, a local mushroom growing operation that has been widely recognized for its speciality varieties available at markets and in restaurants throughout the region. Enjoy several takes on hearty pastries and come away prepared to make your own at home. Tickets are $15 per person. Preregistration is required via Eventbrite

Culinary Literacy Center

Parkway Central Library
1901 Vine Street (between 19th and 20th Streets on the Parkway)
Philadelphia, PA 19103

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