Tagged Cooking & Nutrition

Kids Can Cook!

Mobile Cooking Teacher Keisha Prosser will guide us through constructing a simple, delicious family meal - from start to finish.  Learn about healthy cooking and food safety, and taste what you helped create!  This program is…

Cookbook Club

Do you enjoy cooking and sharing meals with friends? Join us one Saturday a month as we explore a new cookbook. We’ll each choose a recipe from the featured cookbook to make and bring for sharing with the group. On June 2, we will…

Kids Can Cook!

Mobile Cooking Teacher Keisha Prosser will guide us through constructing a simple, delicious family meal - from start to finish.  Learn about healthy cooking and food safety, and taste what you helped create!  This program is…

Kids Can Cook!

Mobile Cooking Teacher Keisha Prosser will guide us through constructing a simple, delicious family meal - from start to finish.  Learn about healthy cooking and food safety, and taste what you helped create!  This program is…

Cookbook Club

Do you enjoy cooking and sharing meals with friends? Join us one Saturday a month as we explore a new cookbook. We’ll each choose a recipe from the featured cookbook to make and bring for sharing with the group. On May 5, we will…

Cooking with Keisha

Mobile Cooking Teacher Keisha Prosser will guide us through constructing a simple, delicious family meal - from start to finish.  Learn about healthy cooking and food safety, and taste what you helped create!  This program is…

Kids Can Cook!

Mobile Cooking Teacher Keisha Prosser will guide us through constructing a simple, delicious family meal - from start to finish.  Learn about healthy cooking and food safety, and taste what you helped create!  This program is…

WC Gatchel and Friends Show

The show is inspired by the book "The King Who Had Issues," a best-selling children's book.  The author himself plays the part of the Chef and reads the book to the children with the help of his puppets…

Cookbook Club

Do you enjoy cooking and sharing meals with friends? Join us one Saturday a month as we explore a new cookbook. We’ll each choose a recipe from the featured cookbook to make and bring for sharing with the group. On April 14, we…

Butter and Ghee with Alex Jones

Learn the simple and delicious joy of making your own butter, cultured butter, ghee and crème fraîche with this class taught by cheesemonger and food writer Alex Jones. In just a few quick steps, you can make your own…

Kids Can Cook!

Mobile Cooking Teacher Keisha Prosser will guide us through constructing a simple, delicious family meal - from start to finish.  Learn about healthy cooking and food safety, and taste what you helped create!  This program is…

Quick Dinners with Matthew Whipple, RD

Join Matthew Whipple, Registered Dietitian at ShopRite Whitman Plaza, to learn some tips and tricks for getting a healthy dinner on the table at the end of a busy day!

Vegan for Non-Vegans: Redux

Back by popular demand, Joy Manning and Marisa McClellan will teach you some easy, make-ahead meat free staples to prepare on Saturday or Sunday for plant-based meals whenever you want them during the week. The class will explore the…

Alon Shaya | Shaya: An Odyssey of Food, My Journey Back to Israel

In conversation with Donna Barnett Alon Shaya’s innovative New Orleans eateries have garnered the Israeli-born, Philadelphia-raised chef and restauranteur two James Beard Awards and praise from some of the world’s most…

Kids Can Cook!

Mobile Cooking Teacher Keisha Prosser will guide us through constructing a simple, delicious family meal - from start to finish.  Learn about healthy cooking and food safety, and taste what you helped create!  This program is…

P.E.A.C.H. | People Eating and Cooking Healthy

P.E.A.C.H. (People Eating and Cooking Healthy), empower adults and youth with the tools and knowledge needed to make healthier eating choices and lead more physically active lifestyles. Through cooking, eating together, sharing recipes…

Around the Table

Taking inspiration from the traditions of family reunions celebrated in This Is the Rope, participants will make reusable placemats and hear stories from Mama Carla Wiley. Wiley is a storyteller, educator and artist who weaves together…

Around the Table

Taking inspiration from the traditions of family reunions celebrated in This Is the Rope, participants will make reusable placemats and hear stories from Mama Carla Wiley. Wiley is a storyteller, educator and artist who weaves together…

Around the Table

Taking inspiration from the traditions of family reunions celebrated in This Is the Rope, participants will make reusable placemats and hear stories from Mama Carla Wiley. Wiley is a storyteller, educator and artist who weaves together…

Soup for you– a two-part soup series

Soup lovers rejoice! We’re celebrating the best seasonal veggies winter has to offer with soup-making tips and suggestions from Chef Dolores. We’ll be creating two vegetarian-friendly soups that are sure to…

Philadelphia Cooks - Local Flavor

The cuisine of Philadelphia, its neighborhoods, and the region

Philadelphia Cooks - From the Kitchen

Recipes from Philadelphia chefs and restaurants

Philadelphia Cooks

Explore diverse cooking styles and cuisine throughout Philadelphia, read cookbooks by renowned Philly chefs, learn about the latest nutritional values and advancements, search or browse through The Philadelphia Inquirer's restaurant and…