Join us for the debut class of our Culinary Passport series with the award winning Chef Clara Park! Chef Park will take us on a tour of some of her favorite Korean dishes in this hands-on, interactive class. Participants will learn about Korean culture, cooking techniques, and get tips on sourcing ingredients right here in Philadelphia. On the menu: kalbi (Korean BBQ short ribs) and kimchi pancakes!

Tickets are $35/person and can be purchased via Eventbrite.

Our Culinary Passport series brings together an all star lineup of Philadelphia chefs excited to share their culture with you through food.

On deck:

• October 4th - Italian cuisine with Chef Joey Baldino of Palizzi Social Club
• October 18th - Mexican cuisine with Chef Carlos Aparicio of El Chingon
• November 1st - Israeli cuisine with Chef Ari Miller of Musi Philly

Ready to extend your travels? Attend all four events with our special $100 offer. Click on the ticketing options on Eventbrite to reserve your "fully stamped" passport today!

All proceeds from ticket sales go towards supporting the Culinary Literacy Center's programs for youth, neighborhood engagement, and English language learning. For more information, visit freelibrary.org/cook.