Teen Cuisine: A Beginner's Guide to French Cooking
Children's Literature
Item Info
Item No: clrc001233
Title: Teen Cuisine: A Beginner's Guide to French Cooking
Additional Title: Teen Cuisine: A Beginner's Guide to French Cooking
Language:
English
Media Type: Books
Source: Children's Literature Research Collection
Notes:
This item was featured in the exhibition, Our Five Senses, Parkway Central Library, William B. Dietrich Gallery, May 2019-November 2019.
Bibliography:
Kirsch, Abby Gail and Sandra Bangilsdorf Klein, Teen Cuisine: A Beginner's Guide to French Cooking (New York: Parent's Magazine Press, 1969).
Creation Year (Single Year or Earliest Date): 1969
Image Dimensions Width: 23 cm
Creator Name: Kirsch, Abby Gail - Author
Klein, Sandra Bangilsdorf - Author
Max, Peter - Artist