Filters On: Series: Culinary Literacy
Showing 1 to 5 of 5
Virtual Program: Edible Alphabet English
Wed, September 29, 2021
10:30 A.M.
Virtual
Adults are invited to this FREE online English class. Each week we read, write, and speak in English--and cook a meal together (at our own homes, connected through video call). This class will meet on: WEDNESDAYS from 10:30 a.m. - 12:15 p.m. Attendance is preferred at class…
Preserving the Harvest: Late Summer Canning
Wed, September 29, 2021
5:30 P.M.
Culinary Literacy Center
at
Parkway Central Library
Join us on the library's beautiful Skyline Terrace and learn to preserve from one a local pro! In this class, we will make fig jam using traditional methods and green tomato salsa verde with those green tomatoes that refuse to ripen at the end of summer. We will learn the basics of water…
Mushroom Foraging and Feasting
Thu, September 30, 2021
6:00 P.M.
Culinary Literacy Center
at
Parkway Central Library
Join the Free Library of Philadelphia’s Culinary Literacy Center and Dr. Anthoni Goodman from the Philadelphia Mycology Club in the kitchen classroom for an evening all about feasting on fungi. Learn about the different local varieties of mushrooms—how to cook with them, how they…
Virtual Program: Edible Alphabet English
Wed, October 6, 2021
10:30 A.M.
Virtual
Adults are invited to this FREE online English class. Each week we read, write, and speak in English--and cook a meal together (at our own homes, connected through video call). This class will meet on: WEDNESDAYS from 10:30 a.m. - 12:15 p.m. Attendance is preferred at class…
Apple Cider Donuts with Chef Monica Glass
Sat, October 16, 2021
11:00 A.M.
Culinary Literacy Center
at
Parkway Central Library
The be all, end all treat for fall- apple cider donuts! Fill your home with the smell of apples, cinnamon, and nutmeg as you bake along from your kitchen, and then enjoy the fruits of your labor with a warm, fresh donut. Award winning pastry chef Monica Glass will guide you step by step through…