Philadelphia Cooks

Explore diverse cooking styles and cuisine throughout Philadelphia, read cookbooks by renowned Philly chefs, learn about the latest nutritional values and advancements, search or browse through The Philadelphia Inquirer's restaurant and food news, and check out some of the newest Foodie trends throughout Philadelphia.

Philadelphia Cooks

Links

  • Foobooz

    "Food, drink, gossip and deals in Philadelphia.” Always the first to break local restaurant news.

  • Holly Eats

    Hollister "Holly" Moore, former City Paper restaurant critic, rates his favorite restaurants on a scale of one to five grease stains. Reviews and ratings for restaurants worldwide are included along with an extensive Philadelphia section.

  • PhilaFoodie

    Lawyer and City Paper food critic, David Snyder's, knowledgeable, in-depth thoughts on fine food and wine in Philadelphia.

  • The Inquirer's Restaurants & Food

    Search or browse the Philadelphia Inquirer's restaurant and food news.

  • The Philadelphia Pretzel

    Archived article from the New York Times on the history, culture and joys of the Philadelphia pretzel.

Philadelphia Cooks - Local Flavor by explore

The cuisine of Philadelphia, its neighborhoods, and the region

Betty Groff's Pennsylvania Dutch cookbook cover
Philadelphia flavor : restaurant recipes from the city and the suburbs cover
The original Philadelphia neighborhood cookbook cover
The Philadelphia Italian market cookbook : the tastes of South 9th Street cover
The Reading Terminal Market cookbook cover

Jose Garces: The Latin road…

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Philadelphia Cooks - From Pen to Plate by explore

Local cookbook authors

Brilliant food tips and cooking tricks : 5,000 ingenious kitchen hints, secrets, shortcuts, and solutions cover
Jim Coleman's flavors : companion to the public television series cover
Patti LaBelle's lite cuisine : over 100 dishes with to-die-for taste made with to-live-for recipes cover
Starting with ingredients : quintessential recipes for the way we really cook cover
universal kitchen cover
Zahav : a world of Israeli cooking cover

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City Tavern cookbook : 200 years of classic recipes from America's first gourmet restaurant cover

Philadelphia Cooks - From the Kitchen (11 items)

Recipes from Philadelphia chefs and restaurants