Posts in “recipes” (64)

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This recipe is from the  A Taste of African Heritage series, a free six-lesson nutrition and cooking program presented by Oldways that we host at the Culinary Literacy Center. The series… continue reading Cook This Now: Oldways Jollof Rice

By written by Michele T.    February 8, 2016   

This recipe is from Tracy McGuigan, the chef who leads our Chow Down on Wellness series. Chow Down on Wellness is a monthly program, open to the public, that was created in partnership with a… continue reading Black Lentil Chili with Butternut Squash and Leeks

By written by Liz A.    January 22, 2016   

It's that time again: We reflect on the past year and think about what we want to do for the next year. For most of us, our resolutions have to do with health: getting fit and eating… continue reading Resolve to be healthy in 2016—the Free Library can help!

By written by Samantha M.    January 4, 2016   

This recipe is from Leanne Brown’s book Good and Cheap: Eat Well on $4/Day . The book began as a project for her master’s degree in food studies at New York University to explore what… continue reading Recipe: Chana Masala

By written by Liz A.    December 14, 2015   

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