Posts in “culinary-literacy” (202)

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This Welcoming Week , the Free Library hosted a special event called A Taste of Edible Alphabet on Monday, September 16, 2024. The evening program, arranged by Lindsay Southworth, Senior Program… continue reading A Taste of Edible Alphabet: Learn English Through Cooking

By written by Meredith M.    September 25, 2024   

Welcome to the City of Brotherly Love! Per WHYY and Pew Charitable Trusts’s 2024 State of the City report, "immigrants now make up the largest percent of Philadelphia’s population… continue reading Helpful Resources for New Americans at the Free Library

By written by Free Library Foundation    August 6, 2024    4

You might not expect to find blenders, cutting boards, or rolling pins in a library. You probably wouldn't expect to find a full commercial kitchen in one either. But on the fourth floor… continue reading Join the Culinary Literacy Center for an Open House on February 12

By written by Meredith M.    February 2, 2024   

By Tuesday C., Kate G., and Sara P. Hola, bonjour, dzien dobry, ni hao! Welcome to the Kensington / Fairhill / Riverwards Community Cookbook : a treasure showcasing the cultural… continue reading The Kensington / Fairhill / Riverwards Cookbook: A North Philly Community's Labor of Love

By written by Administrator    January 24, 2024    5

November is here, and the Free Library of Philadelphia Foundation is excited to soak up the last full month of autumn with programs and events at the Free Library! Browse the  event… continue reading It's the Season of Giving!

By written by Kate C.    November 8, 2023   

I am a Black woman living, thriving, and loving in Philadelphia. How we prepare our food has a history, and that history is often long and can be challenging to decipher. We live in a world where… continue reading Sugar Don’t Go on Grits: An Archival Look at the Great Migration’s Effect on How We Eat

By written by Andrea L.    August 18, 2023   

We are very proud of our electronic resources, also known as databases, and want to update you on some changes. As of August 1, 2023,  POWER Library Pennsylvania's Electronic Library will… continue reading Free Library of Philadelphia Database Updates

By written by Sharyl O.    August 7, 2023    1

Books are an opportunity to celebrate cultures, share traditions, and travel around the world! They are also an avenue to learn a new language, share your favorite recipes, and become… continue reading Celebrating Immigrant Heritage Month with Coquíes and Plátanos

By written by Mary Marques    June 1, 2023   

Pie: it's as easy as 1, 2, 3.14159.... As a justification to stuff our pie holes this month, we’ve found a convenient pair of homophones — the phonetic rendering of the Greek… continue reading Bake Some STE(A)M Skills Into Your Celebration of Pi Day

By written by Lane    March 14, 2023   

The Culinary Literacy Center is all abuzz about one of its most special projects: making honey! A little known fact about Parkway Central Library is that we have an apiary, otherwise known as a… continue reading Buy Honey Harvested from the Free Library Apiary and Support the Culinary Literacy Center!

By written by Abigail W.    January 23, 2023    9

Juanita Vega DeJoseph is the Assistant Department Head in the Art & Literature Department and someone who enjoys cooking and creating. We are so grateful to Juanita for sharing her… continue reading Making Sofrito with Juanita and Family!

By written by Shayna M.    August 1, 2022    3

Strawberries  are super and sweet to look at and to eat! In this video, Shayna used strawberries as her theme for making handmade cards . What ideas do you have for making cards or… continue reading Nourishing Literacy | Let's make strawberry cards with Shayna!

By written by Shayna M.    July 15, 2022   

Fresh herbs add flavor and nutrition to meals, they are beautiful when added to dishes, and many of them have unique fragrances. They are like tiny greens ! Maybe fresh herbs will inspire poems,… continue reading Keep it Fresh with Fresh Herbs!

By written by Shayna M.    June 9, 2022    1

Fresh, frozen, sun-dried, freeze-dried, jelly, jam, milk, ice cream, fruit leather, syrup... strawberries are sweet, a treat, and fun to eat! A great source of vitamin C, strawberries… continue reading Nourishing Literacy | Strawberries Are Our Jam!

By written by Shayna M.    March 2, 2022    2

Philadelphia’s Food Service History is Black History From the Historical Marker Database , photographed by Carolyn Martienssen, June 2015 You might have noticed on South 8th Street a… continue reading Robert Bogle and Philadelphia’s Dynastic Black Caterers

By written by Lane    February 25, 2022    1

The Nourishing Literacy team has been creating a short series of audio shares with a focus on children and youth, highlighting skills and qualities that we practice and encourage in the… continue reading Nourishing Literacy | Kitchen Life Skills

By written by Shayna M.    February 25, 2022   

Did you know that there are important dates in February beyond Groundhog Day (Sorry, Punxsutawney Phil!), Presidents' Day, and Valentine’s Day, where specific foods are celebrated?… continue reading Celebrating February's Food Days

By written by Linda Y.    February 17, 2022   

It might be ridichio' lous but puns can be a way to use brain mussels . In the Culinary Literacy Center , food is our muse when we put pen' salt to pepper  (pencil to paper!) . Do you… continue reading Nourishing Literacy | Fun Pun Kitchen: Cooking Up Creativity!

By written by Shayna M.    February 14, 2022    1

Can you guess what one of the world’s favorite foods is? It’s pizza! Whether you bake it your own, eat it in a restaurant by the slice (or the whole pie!), or buy it frozen from a… continue reading Picture Book Highlights | National Pizza Day

By written by Monica C.    February 9, 2022   

Nourish your literacy by creating stories from scratch—with a seed starter! Chrissy loves to read, write, and tell stories. Her suggested steps for creating folklore were offered back when… continue reading Nourishing Literacy | Planting Story Seeds with Madame Marie and Her Magic Garden

By written by Shayna M.    January 11, 2022   

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